Theme : Saveurs régionales

Thanks to its fertile farmland and the expertise of its local producers, the Saint-Hyacinthe region has earned its reputation as one of Québec’s top culinary destinations. From pick-your-own farms and farm-to-table dining to public markets and…

Less than an hour south of Montreal, the Haut-Richelieu region stretches along the Richelieu River, all the way to the shores of Lake Champlain. This vibrant corner of Montérégie has all the ingredients for a spontaneous…

Trevor Yardley-Jones is an illustrator, graphic designer and visual artist who is renowned in Montréal’s creative scene and beyond. In fact, the illustrations for the Gourmet by nature summer campaign are his! Follow Trevor along the route…

Immerse yourself in the magic of the holidays in Montérégie and be charmed by unique Christmas markets, where local artisans and festive entertainment await you. Here’s a selection of events in Montérégie, highlighting traditions, treats, and…